- 6 oz half & half
- 3 oz J.T. Copper Pineapple Coconut
- Cup of ice
- Optional: Dark rum, pineapple chunks
Add half & half, syrup and ice to high speed blender. Blend and pour into iced glass. Splash the top with rum and fresh pineapple chunks.
Add half & half, syrup and ice to high speed blender. Blend and pour into iced glass. Splash the top with rum and fresh pineapple chunks.